Formula Used:
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The Dry Weight of Solid is the weight of dry solid present in the system in the drying mass transfer operation. It represents the mass of the solid material excluding any moisture content.
The calculator uses the formula:
Where:
Explanation: The formula calculates the dry weight of solid by dividing the bound weight of moisture by the bound moisture content ratio.
Details: Accurate calculation of dry weight is crucial for drying operations, moisture content analysis, and process optimization in various industrial applications including food processing, pharmaceuticals, and chemical engineering.
Tips: Enter bound weight of moisture in kg and bound moisture content as a dimensionless ratio. Both values must be positive numbers greater than zero.
Q1: What is bound moisture content?
A: Bound moisture content is defined as the ratio of the weight of moisture exerting vapor pressure less than that of pure water at the same temperature to the weight of dry solid.
Q2: How is bound moisture different from free moisture?
A: Bound moisture exerts vapor pressure less than pure water, while free moisture exerts vapor pressure equal to pure water at the same temperature.
Q3: What are typical applications of this calculation?
A: This calculation is essential in drying operations, moisture analysis, quality control, and process optimization in various industries.
Q4: What units should be used for input values?
A: Bound weight of moisture should be in kg, and bound moisture content should be entered as a dimensionless ratio.
Q5: Can this calculator handle decimal inputs?
A: Yes, the calculator accepts decimal inputs with up to 4 decimal places for precise calculations.